Since 1923, Dr. Gerckens’™ pastilles have been produced with great care and craftsmanship. Tradition and high quality of ingredients are of great value for us.
The original recipe of the pastilles dates back to 1850 and has been continuously developed without losing sight of the original beneficial effect. Still today they are made from high quality materials and are manufactured in a complex production process.
However, today Dr. Gerckens’™ pastilles no longer contain gluten, lactose, sugar or gelatin. The gum arabic, which is made from African acacia trees of the type Acacia senegalis, replaces the usual edible jelly, so that the Dr. Gerckens’™ pastilles are also suitable for vegans.
With the use of special, high-quality ingredients, the pastilles are effective against hoarseness, loss of voice and dry mouth. The delicate taste of black currant makes each pastille a pleasure.
Ingredients: Gelling agent: arabic gum; sweeteners (44,6%): sorbitol syrup and maltitol syrup; acidifying agent: citric acid; flavour (2,64%): blackcurrant (flavour and concentrated juice); humectant: glycerin (0,8%); thickening agent: agar agar; coating agent: vegetable oil and carnaubawax; sweeteners (0,1%): sucralose and stevia extract (Stevia Rebaudiana) stévia (Stevia Rebaudiana)